Bison |
[Our magazine/book "The Milepost" is our bible for navigating through Canada and Alaska. It's how we planned our whole trip through Canada and how we know when to stop for gas, get food, or find a place to stay because there won't be anything for x amount of miles. Another cool thing about this book is we can literally follow along almost mile per mile and know exactly what we are looking at, what the road conditions will be like, how big a town is we are coming up on, historical bits about places, and most importantly what animals we may encounter along the way. It has been super helpful to have for sure! It marks most of the Alaskan Hwy by "historical miles", and while we haven't seen these markers at all along the actual highway, we get a pretty good idea of how far apart things are from main signs.]
For our day today we started at the lovely place we slept at, Sasquatch Crossing, mile 147. We have driven 3,834 miles at this point...
Tetsa River Lodge |
Cinnamon Roll |
A quick 16 miles
up the road we came to Summit Lake. The book describes the Summit area is
"known for dramatic and sudden weather changes." It was dramatic
alright! Eighty percent of the lake was still frozen, with many snowy patches all around. The temperature dropped almost 10 degrees I would
say. Mt St George peak sits behind it. It was beautiful.
Summit Lake |
After driving an hour
or so more, and taking in every single moment of the passing scenery, we came
across the Racing River. We were told the "river ran clear" up here,
but we didn't realize it was like this! We decided to pull off alongside a path
by the river and have our lunch. It was totally perfect, minus not having an
actual place to sit and eat. It was a perfect light blue and looked so refreshing I wanted to dive in and start drinking from it! Layne spotted
an elk on the other side of the river, so we had a friend eating with us as wel! ;)
Racing River and Racing River Bridge |
Eating on Racing River |
Muncho Lake- true color of the lake |
View from the lookout point on Muncho. Pic doesn't show the water color as it was. |
We drove further and came to
the Toad River, which flows all over BC and in the Yukon at various spots. It
was a gorgeous sage color and flowed rapidly, resembling a glassy look like the
other bodies of water did. The
Liard River, which flows from northwest area of the Yukon down into British
Columbia, was a pretty river as well.
We first came across it not long after passing Muncho Lake. The Liard
River bridge that we crossed over is the only remaining suspension bridge on
the Alaska Highway. It is 1,143
feet and was built in 1943! We then came upon a campground called the Liard
River Hotsprings Provincial Park where we stopped next. We walked through the park and on a
boardwalk that was at least a quarter mile long to get to these natural hot
springs. It was incredible. The water was literally crystal clear
and had an unmistakable odor to go along with it! There are two pools, beta pool which was to the far left is
the cooler of the two pools at a starting temp of 108 degrees. The alpha pool, which was to the far
right was incredibly hot… max temps reaching 126 degrees!! Layne and I stuck our toes in the water
for a few seconds and decided that was enough for us! I couldn’t imagine
getting completely in the water in that area… it would have to be freezing
outside!
at the Liard River Hot Springs |
We arrived at our lodging
area for the night called Coal River Lodge. It was another quaint little place with only 6 rooms to stay
in, they had a kitchen, gas pumps, horse corral, souvenirs, and homemade jams
and jellies made by the owner.
Though small and not pleasant looking from the outside, the rooms were
quite nice and we felt safe. Our
Milepost book talked about their famous Bison burgers so I was already set on
having that for dinner! It was absolutely delicious. Bison and other large
game have meat that is normally on the dry side because it is so lean, but this
burger was made perfectly. I wish
I could’ve had another one! But the price of the burger alone was almost
$12.00, so I didn’t. Layne ordered a bowl of homemade chili made with elk meat
that was really good too. (<--which if you knew me you’d know I hate chili!) Having
different food like this readily available excites me even more to live in
Alaska!
Stone Sheep |
Moose |
Our whole adventure of sights
was completed today by seeing a plethora of animals along the way: we made a
list of all we saw, so here it is:
Moose:3
Elk:2
Caribou: 4
Stone Sheep:4
Bison:3
Black bear:1
Grizzly:1
Bald Eagle:1
We saw a total of 19 animals
(that we remember) and if you include the 2 bushes, 3 rocks, and a street sign
Layne thought were animals it would be 25! Haha. =) It is so incredible to see
all of these massive animals in person instead of from a magazine or picture on
the Internet. They are HUGE, especially the bison! They stick close to the
road, so we have definitely kept our eyes peeled so we don’t total our car, but
also because I want pictures! The grizzly
was huge and came upon us suddenly.
He was stout and posted up on the side of the road just glaring at the
passing cars. I was perfectly fine
not slowing down to take a picture of him, but it was a cool opportunity to at least see one in real life!
Caribou |
Black Bear |
Total Miles driven: 365
Total Hours: 8 (including
almost 2 hours of stops)
Total overall miles: 4,199
Miles left: 1100
Days left on the road: 3
Much love,
Jenni
thanks Jenni for all the descriptions and pictures of everything. We feel like we're in the car with you. It's a lot like Yellowstone in Wyoming. We got in hot springs in wyoming. You haven't got much longer. God Bless You Both.Big Mama
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